Chinese Food
All Recipes
Shrimp, duck, egg, Luffa soup, nourishing Yin, clearing lung, nourishing qi and relieving summer heat
After the heat treatment, I feel that the temperature does drop a little. I don't need to turn on the air conditioner all day long. I should pay attention to clearing away heat and nourishing Yin in my daily diet. Duck egg has the function of no... ...
Cumin spicy mashed potato
Recently, I bought a big bag of cumin powder for barbecue. I'm afraid that the flavor is gone after a long time. I'll make something quickly. I think I'll make this dish spicy cumin mashed potato. I'll cook the potatoes soft and flatten them. So... ...
[new five kernel moon cake] a delicious pure nut moon cake
No fat pork, sugar melon, orange peel and other strange things. This time, we will make a new five kernel moon cake with pure nuts.
Beef with lettuce and wine
1. Lettuce is also called lettuce. It has the functions of benefiting the five internal organs, clearing the meridians, clearing the stomach heat, clearing the heat and diuresis; it is used for dysuria, hematuria, milk blockage and other disease... ...
Sweet potato leaves with mashed garlic
Sweet potato leaves are very effective in nutrition. They can detoxify, purify blood, clean intestines, prevent anemia and high blood pressure, improve menopausal symptoms, fight cancer, etc. so this dish should not be missed.
Diced Pork with bamboo shoots
It's tender and crispy. It's really quite basda...
Stir fried dried pepper
Xianggan is a famous traditional food of the Han nationality in Ningbo, Zhejiang Province. It is the most popular and favorite bean food among the local people. It has long been popular and endures people's taste. Can make a variety of dishes. C... ...
Scallion cake with noodles
I sent out some noodles to make some steamed buns this noon. I made some scallion pancakes with some left. Now it's getting colder and it's also a problem for people who don't have a toaster, especially in winter. My quick way of making noodles,... ...
Jiahaoyueyuan - icy skin moon cake (with details of four flavors)
The Mid Autumn Festival is coming. This time, I have made four flavors: coconut sweet potato, orange milk yellow, Matcha green bean, raisin bean paste. I believe there will be one for you. I've tried many kinds of formula about ice skin. At last... ...
Cantonese moon cake
I have tried different schemes several times. This one doesn't need to use dry powder. The pressing die can't stick to the die.
Braised bream in brown sauce
I like the delicious taste very much.
Spicy chicken wings
I haven't made chicken wings for a long time. That day when I was making mooncakes, I remembered it. The light in the oven is broken. I can't see the black inside. Later, the manufacturer sent two replacement bulbs. I made a second cantonese moo... ...
